I like to add the cheese last so it doesn’t soak up too much of the dressing.Ĭhill – When it’s all done, I prefer to let it chill in the fridge for at least 30 minutes so it’s nice and cool when I serve it. Give it a good stir until everything is mixed together. Add all of the ingredients, except for the shredded cheese. The Italian dressing really makes the flavor of whatever you add really sing. With the noodles being so hot, I don’t want it heating the ingredients I’ll be adding and ruining their texture.Ĭompile – Grab your mixing bowl and throw all of your ingredients into the bowl! This is where you can get creative and really make it your own. If you prefer a different type of pasta noodle, go for it! While your pasta is cooking, you’ll want to dice your tomatoes and other ingredients.Ĭool – After draining the pasta, I like to run some cold water over the noodles. I generally use the tri-color Rotini pasta noodles because I love their texture and color. Prep – Boil the pasta you want to use according to the directions on the box. My husband loves it when I add extra meat and cheese to mix while I prefer it with more tomatoes, olives and other vegetables. Just like any pasta salad recipe, this one is easy to prepare and you can throw in whatever ingredients you love or have on hand! What I love most about this recipe is that you are free to customize it any way you want and it will always turn great. It is so dang delicious that my kids are constantly asking me to make it! I make it for every summer BBQ and probably serve it as a side dish for a casual weeknight dinner probably once a month. This creamy Italian dressing pasta salad has been making its presence known in my house for probably 10 years or so. Some of my other favorite summer sides are this Potato Salad, Sweet Potato Fries and Coleslaw recipes. This pasta salad is a perfect side dish to serve at your next BBQ. This delicious pasta salad recipe made with Italian dressing has quickly become a family favorite! It is one of the easiest recipes to make and the flavor is amazing! Simply cook the pasta and toss in a few basic ingredients and you’re ready to go.
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